Every single one of our Interalpen restaurants exudes its own charm. A bright winter garden, six comfortable eateries with a typical Tyrolean ambience, two bars, our Café Wien, a Smokers' Lounge and a casually elegant spa restaurant await you. The Chef's Table tempts you with an eight-course tasting menu and offers an authentic taste of Alpine cuisine. A special world of indulgence awaits for both in-house guests and guests from across Tyrol and the surrounding area!
In the hotel's large restaurant area you can enjoy culinary delights from early in the morning until late in the evening. Take a seat in one of the six Tyrolean 'Stuben', in the bright winter garden or on the terrace, which opens up a breathtaking view of the surrounding Tyrolean mountains.
As part of the half board we offer a rich breakfast buffet and a 6-course menu. In addition, you can enjoy the culinary range of our à la carte restaurant between 12.00 - 06.30 pm.
The Interalpen-breakfast offers, among other things, freshly prepared egg dishes and crêpes to your preference as well as various jams, in-house honey from our Interalpen-bees and up to 15 different types of sausage and cheese from the region Seefeld. We always make sure to offer vegan alternatives and also gluten- or lactose-free products. Also try our freshly baked bread from the in-house Interalpen-bakery and a selection of bread roll variations.
In addition, we serve you various freshly squeezed juices as well as coffee and tea specialities for an energetic start into the day.
External guests can book our breakfast buffet for € 45 per person. We kindly ask you to make a reservation by telephone via our reception on: +43 50809 30
Breakfast: 07.00 - 11.00 am
Our 6-course menu with a choice of starters and a selection of cheeses leaves nothing to be desired: You can expect regional and seasonal classics with creative influences from all over the world. With the ambition to surprise you with culinary delights, our kitchen team serves you the best that the surroundings of our restaurant near Seefeld have to offer. Always influenced by the idea of sustainability, you can look forward to a qualitative and unique taste experience in an impressive atmosphere in the middle of the Seefeld plateau.
External guests can book our evening menu for € 89 per person. We kindly ask you to make a reservation by telephone via our reception on: +43 50809 30
Dinner: 06.30 - 09.00 pm
A piece of Viennese coffee house culture in Tyrol. Michael Hollaus, Gault&Millaus Patissier of the Year 2021 and his team create exquisite pastries, cakes and tarts at Café Wien. Enjoy a slice of something sweet in a traditional ambience accompanied by Viennese classical music.
Our tip: bring a book with you to enjoy a good slice of cake for a relaxing experience in the Salon Bellevue.
Opening hours: 10.00 am - 06.00 pm
Whether classic cocktails or innovative creations, award-winning wines or exquisite spirits – with us you conclude your evening in the Austrian Alps in the most sophisticated and enjoyable way. Tobacco lovers will feel right at home in the hotel's own Smokers’ lounge.
Enjoy our selection of aromatic cigars stored under optimal conditions in our humidors. We will be happy to store your own cigars in our humidors for you.
Opening hours: from 05.00 pm
At Interalpen-Hotel Tyrol near Seefeld you will find the perfect spot for every occasion. In the stylish Hofburg Bar we host, among other things, sushi and casino evenings, concerts and readings. We regularly invite our guests to the Interalpen-Alm for traditional mountain hut ambience.
Click here to discover our events.
Thanks to our spa restaurant, you can seamlessly combine your wellness holiday at the Interalpen-Spa with healthy cuisine. A variety of drinks and coffee are available for you in the morning. Breakfast can be ordered on request via room service. From midday onwards, we offer fresh dishes and healthy snacks from our menu.
The atmosphere in the spa restaurant is decidedly casual – even a visit in your bathrobe is no problem!
Opening hours: 09.00 am - 06.00 pm
During this gourmet experience you sit in the Interalpen-kitchen and you will be guided exclusively through the evening with culinary art and humour by our kitchen team. The Interalpen-Chef´s Table is bookable on Monday till Friday for 2 to 16 guests (you do not need to be a guest at the Hotel). On request, our Sommelier team will spoil you with a pairing wine accompaniment.
Enjoy an 8-course tasting menu for €230 per person.
We kindly ask you to make a reservation by telephone via our reception on: +43 50809 30 or by