8% Discount
for a 4 to 6 nights stay
Holiday package
stay 7 days - pay 6 days
Additional 5% Loyalty Bonus
from the third stay
Enjoyment comes easy at the toque restaurant near Seefeld: gourmets are royally pampered in the different palours of the five-star superior restaurant with exquisite cuisine. In addition, the chimney bar, Café Wien, salons and spa restaurant offer different, appealing enjoyment rooms making a connoisseur’s dream come true. Discover creative culinary art of the highest level in the heart of the Alps!
The enjoyment cuisine at Interalpen-Hotel Tyrol is a place for artists and experts, where unbelievably delicious indigenous and international treats are created at the highest level – day in, day out. Concentration, experience and the desire to experiment are the vital ingredients for a cook running a toque restaurant. The chef Mario Döring is fuelled by a passion for excellent gourmet cuisine.
Experience the charm of the different restaurants at the five-star superior Interalpen-Hotel Tyrol: six comfy parlours, the bright winter garden and the casually elegant spa restaurant offer retreats and eventful locations of the highest level of quality to sophisticated gourmets. The new Chef's Table offers an eight-course degustation menu and an exclusive look behind the scenes of the Interalpen kitchen. Enjoy your breakfast and the six-course dinner menu in the luxuriously furnished rooms as part of the half-board package or treat yourself to a la carte meals.
Multifaceted and inviting premises were created in keeping with the promise of the five-star superior hotel near Seefeld to offer “pure and unadulterated enjoyment”; premises such as the classic Café Wien with typical café atmosphere, the cosy fireplace bar with open fireplace, the classy Smoker’s Lounge and the Salon Bellevue, where you easily can forget the time during a relaxed conversation or while reading a good book.
Gault Millau Austria’s strict restaurant testers have once again awarded top marks for the enjoyment hotel near Seefeld. In 2017, the ambitious kitchen team scored 15 points and two toques. The “youngsters” are just as zealous as their role models, as the two apprentices of Interalpen-Hotel Tyrol have demonstrated by winning the Austrian contest for apprentices in luxury hotels in 2014!
our awards
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